Labahita – sold per kilo

630.00

Labahita – sold per kilo 

Description

This fish is used in popular Filipino stews such as Kaldereta, Menudo, and Ginataan. … Additionally, the fish species got its name from the sharp, scalpel-like spikes on their tail, this the name “Surgeonfish”. The labahita also has a distinct feature that you could spot on its tail fins.

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