Tean’s Gourmet Spicy Belacan Paste (Shrimp Paste) 230g

260.00

Tean’s Gourmet Spicy Belacan Paste 230g

Cooking Instructions:

1. Heat up 1 tablespoon of cooking oil, 3 tablespoons of Tean’s Gourmet Spicy Belacan Paste and a pinch of salt

2. Add in 5 tablespoons of water and stir for a while

3. Add in 300g of water convolvulus/eggplant/okra or other preferred vegetables, and sliced onion. Stir well until the vegetables are cooked. Ready to serve

– Product of Malaysia

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